Ingredients: 1 Lt
Natural Yogurt
Natural Yogurt
3 envelopes unflavored gelatin 1 / 4 cup water 1 cup sugar 
1 / 4 cream strawberries, mangoes or any fruit in season 
Preparation: Soak the gelatin in water, either in microwave or double boiler
cream and sugar over medium heat mix
Add the above mixture dissolved gelatin and yogurt and blend it all together is
Place the mixture in a gelatin mold or individual molds and refrigerate
With fruit of choice, make a sauce, blend together with a little water and sugar and bathe her
gelatin
Preparation: cream and sugar over medium heat mix
Add the above mixture dissolved gelatin and yogurt and blend it all together is
Place the mixture in a gelatin mold or individual molds and refrigerate
With fruit of choice, make a sauce, blend together with a little water and sugar and bathe her
gelatin
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